Tag Archives: Marinade

Sambal Shrimp

Sambal Oelek is one of my favorite pantry staples.  If you should ever not find it in my pantry, call someone immediately, for I am not well.  It’s an Asian fresh chile paste sold in most grocery stores these days.  … Continue reading

Posted in Cooking | Tagged , , , | Leave a comment

Chipotle Rosemary-Skewered Shrimp

These shrimp look all innocent but do not let them fool you.  They were SPICY!!  So tasty, but oh so hot and fiery.  Not for the faint of heart.  We both loved them though.  Using rosemary stems as the skewer … Continue reading

Posted in Cooking | Tagged , , , | Leave a comment

Peruvian Grilled Chicken

It seems that Peruvian food has been coming into vogue over the past few years. That is just fine with me, as I would love to learn more about Central and South American food in general. I know a lot … Continue reading

Posted in Cooking | Tagged , , | Leave a comment

Chipotle Marinade

This marinade is awesome.  I used it for boneless, skinless chicken thighs, and everyone who tried it loved it.  I’m sure it would also work beautifully for chicken breasts, drumsticks, or pork tenderloin.  I think pork chops would be great … Continue reading

Posted in Cooking | Tagged , | Leave a comment

Tandoori Shrimp

The classic tandoori marinade that everyone loves, only this time on shrimp instead of chicken.  This was hardly my first time to eat tandoori, but I’ve always had it on chicken, so this was my first time to have tandoori … Continue reading

Posted in Cooking | Tagged , , , | Leave a comment

Teriyaki Tuna Skewers and Wasabi Potato Salad

This was a great meal we had a few weeks ago, and was quite simple to put together.  I found the teriyaki marinade in Steven Raichlen’s “Sauces, Rubs and Marinades” and the potato salad came from “30 Minute Meals 2” … Continue reading

Posted in Cooking | Tagged , , , | Leave a comment

Chipotle Grilled Chicken Breasts with Spinach Rice

This was a delicious dinner we had a few weeks ago!  The chicken breasts were marinated for a short period of time, then grilled and served with my homemade guacamole and a side of spinach rice.  We had some Coronas … Continue reading

Posted in Cooking | Tagged , , , , | Leave a comment