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Tag Archives: Lamb
Moroccan Chicken and Merguez Tagine
I am absolutely DYING to go to Morocco. I want to see both Casablanca and Marrakech, in particular. I am fascinated by their culture. I’ve seen tons of pictures of both those cities, and the bright colors and intricate mosaics … Continue reading
Greek Lamb Burger
This is from a new book, “The Good Stuff Cookbook” by Spike Mendelsohn. He was a contestant on Bravo’s “Top Chef” although he didn’t win his season or the most recent All-Stars season. He opened a casual burger joint in … Continue reading
Lamb Kebabs with Spanakopita Orzo
This was a great grilled meal we had a few weeks ago. It came from Rachael Ray’s “Look and Cook” and it was really quite tasty. It was pretty simple to prepare too. Enjoy! Ingredients: Salt 1/2 pound orzo pasta … Continue reading
Indian Lamb Curry
This will conclude the last week of Arbitrary Project – Curry! It’s installment 4, and, as promised, I used a different cookbook. This came from “Real Kitchen” by Tyler Florence. It was delicious! I cut the recipe in half because … Continue reading
Greek Layered Dip
This is a play on Mexican Seven Layer Dip, which is one of my absolute favorite snack foods! This dish made a few changes to its inspiration. First of all, with the addition of the ground lamb, this became an entrée, … Continue reading
Scallops with Lamb Sausage and Beans
This was a really good, almost comfort food, surf-n-turf. It came from “Live to Cook” by Michael Symon. He’s the Cleveland based chef who won the reality competition show “The Next Iron Chef” on Food Network a few years ago. … Continue reading
